Spanish Jamon

Cinco Jotas - 50% Iberico Jamón Cebo de Campo,back leg, Free Range Bone in (16-18lbs)

Cinco Jotas - 100% Iberico Jamon (Bone-In) Acorn Fed, Bellota, Pata Negra - (13-16 LB) - T5-1000529

Fermín - 100% Iberico Bone in Jamon, Acorn Fed , Bellota, Pata Negra - (18-19lbs) - F01001

Essential Jamonero UN1CO Bellota Hamholder

Cochinillo Segovia or USA (6-8lbs)

Montaraz - Carrillera Iberica Pork Cheeks – Pasture Raised (1.43lb approx) - EEUU091

Montaraz - Abanico Iberico Pork Fan Shaped Cut – Pasture Raised - 1.54lb approx - EEUU095

Montaraz - Carre Iberico Pork Rib Rack – Pasture Raised (2.64lb approx) - EEUU 093

Fermin - 50% Iberico Salchichon F04012 (2oz.)

Fermin - 50% Iberico Grain-Fed Ham Sliced - F02512 - (2 oz)

Montaraz 50% Iberico Jamón Cebo de Campo,back leg, Free Range Bone in 16-18lbs

Fermín - 100% Iberico bone in Jamon, acorn feed ,Bellota, Pata Negra - 18-19lbs

MARCOS SALAMANCA - 100% Iberico bone in Jamon, acorn feed ,Bellota, Pata Negra

CINCO JOTAS - 100% Iberico bone in Jamon, acorn feed ,Bellota, Pata Negra - 15-18 LB

Marco - 50% Iberico Jamón Cebo de Campo,back leg, Free Range Bone in 16-18lbs

Fermin - 50% Iberico Jamón Cebo de Campo,back leg, Free Range Bone in 16-18lbs

Cinco Jotas 5J - 50% Iberico Jamón Cebo de Campo,back leg, Free Range Bone in 16-18lbs

Fermin Lomo Ibérico de Bellota Pork Loin – (2 oz. Pre-Sliced)

Montaraz Cebo de Campo Free Range Jamon Iberico Pre Sliced Plates (2.5oz)